Draft List

  • October 26, 2020
    • Draft List 1/31/202

    • Allagash Crosspath
    • Allagash White
      Allagash White

      Brewed by Allagash Brewing Company in Portland, ME. Witbier is perfectly balanced, refreshing and clean. Lemon up front, coriander, white pepper and yeasty. Smooth & Delicious!

      5.5% ABV $5.25 $2.5 Sample $14 Growler
    • Archer Roose Rosé
      Archer Roose Rosé

      Brewed by Archer Roose in Provence, France. This wine was sourced from a sustainable winery in Coteaux d’Aix. This delectable blend of 60% Grenache, 20% Cinsault, and 20% Syrah is the answer to your “Rosé All Day” fantasies. Flavor notes of raspberries, lavender and strawberries. 6oz. pour.

      13% ABV $6.25
    • Aslin Double Orange Starfish
    • BFM Abbaye de Saint Bon-Chien
    • Bells Best Brown Ale
    • Bitburger Pils
    • Bruery Midnight Autumn Maple
    • Burley Oak Lost
    • Chimay Grand Réserve
      Chimay Grand Réserve

      Brewed by Chimay in Baileux, Belgium. Chimay Blue is principally distinguished by its character of a strong beer. This is a beer whose fragrance of fresh yeast with a light, flowery rosy touch is especially pleasant. Its flavor, noticed when tasting it, only accentuates the pleasant sensations perceived in the aroma , while revealing a light but pleasant touch of roasted malt. This top fermented Trappist beer is not pasteurized.

      9% ABV $9.5 $4 Sample $33 Growler
    • Chimay Première
      Chimay Première

      Brewed by Chimay in Baileux, Belgium. Noted for its coppery color which makes it particularly attractive, topped with a creamy head, it gives off a light, fruity apricot aroma produced by the fermentation. The taste perceived in the mouth is a balance confirming the fruity nuances noticed in the fragrance. Its taste, which imparts a silky sensation to the tongue, is made refreshing by a light touch of bitterness. To the palate, the taster perceives a pleasant astringency which complements the flavor qualities of this beer very harmoniously. This top fermented Trappist beer is not pasteurized.

      7% ABV $8.75 $3.5 Sample $30 Growler
    • Chimay Triple Cinq Cents
      Chimay Triple Cinq Cents

      Brewed by Chimay in Baileux, Hainaut Province, Belgium. Golden and slightly hazy with a fresh hop and yeasty aroma, this Tripel is one of the best in the world! Trappist beer has fruity notes - muscat, grapes, raisin and ripe apples. Refreshing with a perfect sweet and bitter balance.

      8% ABV $8.75 $3.5 Sample $30 Growler
    • Downeast Pumpkin Blend Cider
    • Dupont Saison
      Dupont Saison

      Brewed by Dupont, in Tourpes, Hainaut Province, Belgium. The world’s benchmark Saison, often known as a farmhouse ale. It is an earthy, dry, refreshing, yet satisfying brew, with a straw-golden color, that pours with a creamy, rocky head.

      6.5% ABV $8 $3.5 Sample $28 Growler
    • Firestone Walker Luponic Distortion #17
    • Flying Dog Mint Condition (Nitro)
    • Founders Blushing Monk
    • Hofbrau Oktoberfest
    • Key Brewing Next Stop
    • Left Hand Milk Stout (Nitro)
    • Lindemans Young Lambic
      Lindemans Young Lambic

      Brewed by Lindemans in Vlezenbeek, Belgium. Pure, rare, young, uncarbonated, unblended, unsweetened lambic. Straight out of the foudres. Excellent!

      5% ABV $8.25 $3.5 Sample $28 Growler
    • Maine Lunch
      Maine Lunch

      Brewed by Maine Brewing in Freeport, ME.  Maine’s “East Coast” version of a West Coast-style IPA. Intense hop flavors and aromas of tropical and citrus fruits and pine dominate. A subtle malt sweetness brings the beer into balance. 

      7% ABV $7 $3 Sample $24 Growler
    • Mobtown Mobtoberfest
    • Monument Melody Caravan
    • Omnipollo NOA Pecan Mud Cake
    • Palm
      Palm

      Brewed by Brouwerij Palm in Steenhuffel, Belgium. Belgian Pale Ale is amber, and very smooth with flavors of caramel, hops, toasted malt, and brown sugar.

      5.4% ABV $5.5 $3 Sample $15 Growler
    • RAR Stunts
    • Rodenbach Grand Cru
      Rodenbach Grand Cru

      Brewed by Rodenbach in Roeselare, West Flanders, Belgium. A blend of 1/3 young beer and 2/3 of beer aged 2 years in large oak vats. The more important proportion of oak matured beer contributes to its fruity taste, complexity and intensity. While cherry and other fruit flavors are prevalent, no fruit is added to this beer. A special yeast, the barrel aging process, and lactobacillus bacteria impart these complex flavors. The finish is worthy of a great wine.

      6% ABV $7.75 $3.5 Sample $28 Growler
    • Southern Tier Pumking
    • St. Bernardus Wit
      St. Bernardus Wit

      Brewed by St. Bernardus in Watou, West Flanders, Belguim. Hazy yellow color with a dense white head and a wheaty yeastiness. Has an herbal spicy character with notes of coriander, orange peel, and honey sweetness.

      5.5% ABV $7 $3 Sample $21 Growler
    • Stackhouse IPA
    • Sun Lab Love Like This
    • Union Duckpin
    • Union Foxy Red
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